Description
SCHALLER & WEBER PATE WITH TRUFFLES
Using our Gold Medal pâté as the basis, we’ve created a wonderfully delicious mousse complemented by the addition of black truffles. Together, the earthy flavors speak as much to a classic pâté as to a refined delicacy.
Just like our Gold Medal Pâté, the Schaller & Weber Pâté with Truffles is made from an all-natural recipe with no added nitrates. It’s a carefully crafted pâté we created for everyone, from the meticulous label reader to the most sophisticated connoisseur.
The smooth, creamy texture of our famous, award-winning Gold Medal Pate and the rich, earthy flavors of black truffles meld together to create a truly decadent experience!
INGREDIENTS:
Pork, Pork Liver, Truffles, Truffle Oil, Sea Salt, Cane Sugar, Natural Spices, Celery Powder, Honey, Dehydrated Onion, Natural Vanilla Extract. *No added nitrites except for those naturally occurring in celery salt and celery powder.
DIRECTIONS:
Keep refrigerated.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
