Bainbridge Vineyards 2009 Late Harvest Siegerrebe
Puget Sound AVA, Washington ABV: 11%
Bred in Germany by crossing Madeleine Angevine with Gewurztraminer, Siegerrebe is a pink to red-skinned grape used to produce aromatic white wines. The vines are fruitful and vigor is low with grape bunches being large and loosely packed, often with extraordinary must weights. Our late harvest Siegrebbe from 100% Island-grown grapes has a lively mix of grapefruit, lychee, flowers, and spice notes with a sweet finish.
Bainbridge Vineyards is on seven acres of historic farmland on the scenic Kitsap Peninsula. Germanic varietals thrive and produce exceptional wines in this Puget Sound AVA climate. In 2014, Bainbridge Vineyards were certified organic. The limited production of approximately 1,200 cases annually is made exclusively from Bainbridge Island grown Madeleine Angevine, Müller-Thurgau, Pinot Gris, Pinot Noir and Siegerrebe.
Toasted Salted Nuts, Roquefort Stuffed Dates, Aged Cheddar, Pâté, Salt Cod Canapés, Duck Confit with Apricot Relish, Crème Brûlée with Hazelnut Caramel, Rice Pudding with Almonds and Cherries, Chocolate Walnut Torte, Apple Spice Cake
Sweet Dessert Wines
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