Description
SAMYANG BULDAK TACO RAMEN
Experience Samyang's Buldak Taco, inspired by the traditional Mexican dish. Our savory-spicy blend with toasted cumin and chili adds to our iconic Buldak spice for a perfect harmony of gentle heat and rich taco flavor. Designed for those who love the Buldak flavor but prefer less spice intensity, Taco delivers a unique take on authentic Mexican food. Elevate your mealtime with the irresistible flavors of Samyang's Taco Buldak today!
INGREDIENTS:
Noodles: Wheat Flour, Tapioca Modified Starch, Palm Oil, Less than 2% of Wheat Gluten, Salt, Glycerin, Soybean Oil, Guar Gum, Potassium Carbonate, Tocopherols, Lecithin, Polyglycerol Esters of Fatty Acids, Sodium Carbonate, Disodium Phosphate, Green Tea Extract, Riboflavin, Citric Acid
Sauce: Water, Sugar, Maltodextrin, Salt, Dextrin, Tomato Paste, Soybean Oil, Yeast Extract, Onion, Garlic, Less than 2% of Potato Modified Starch, Acid Hydrolyzed Soy, Paprika Color, Artificial Chicken Flavor, Corn Starch, Wheat Starch, Red Pepper Powder, Dextrose, Soy Protein Isolate, Soy Sauce [Water, Soybean, Salt, Wheat], Cumin Powder, Hydrolyzed Soy Protein, Capsicum Oleoresin, Rice Powder, Oregano Powder, Habanero Pepper Oleoresin, Corn Oil, Lactic Acid, Malic Acid, Ginger Oleoresin, Lactic Acid Bacteria Powder, Citric Acid
Powder: Sugar, Yeast Extract, Salt, Isomaltooligosaccharides, Water, Palm Oil, Corn Oil, Less than 2% of Food Modified Starch, Maltodextrin, Soy Protein Isolate, Malic Acid, Parsley, Artificial Flavors, Dipotassium Phosphate, Lecithin, Silicon Dioxide, Sucrose Fatty Acid Esters, Sodium Metaphosphate, Tocopherols
Flake: Dried Onion, Dried Tomato, Plant-Based Protein [Wheat Gluten, Acid Hydrolyzed Soy, Soy Protein Isolate, Sugar, Corn Oil, Wheat Flour, Water, Salt, Maltodextrin, Yeast Extract, Garlic Extract, Caramel Color, Sodium Pyrophosphate, Onion, Glucose, Citric Acid, Disodium Inosinate, Disodium Guanylate].
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
