Description
WALKERS STEM GINGER BISCUITS
Bits of real Australian stem ginger combine with the subtle richness of our delicious traditional shortbread for thin, crisp rounds that are the perfect balance of sugar & spice.
Stem Ginger cookies are delightfully crunchy, with bits of "succulent" stem ginger for an overall ginger flavor that's delicious crumbled over custards or ice cream and oh so dunkable!
INGREDIENTS:
Wheat flour, vegetable shortening (canola, palm), sugar, candied stem ginger (stem ginger, sugar), golden syrup (partially inverted refiners syrup), oatflakes, leavening (baking soda, disodium diphosphate), skim milk solids, ground ginger, salt.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
