Description
HOLLANDIA MARROWFAT PEAS
Capuchins are tasty legumes and a natural source of dietary fiber.
The story goes that these Dutch peas owe their name to the same order of Capuchin monks that the cappuccino was named for. Apparently, because capucines have a similar grayish-brown color as the robes of this order. Some writers claim that the name capucine goes back to the Middle Ages, but what is certain is that the Dutch have been cultivating and enjoying their favorite gray pea variety for centuries!
INGREDIENTS:
Capuchins (marrowfat peas).
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
