Description
KIKKOMAN OYSTER SAUCE
One of the great building blocks of Asian flavor, Oyster-flavored sauce is ideal for Chinese, Thai and Vietnamese dishes, as well as all kinds of creative Asian foods, like rice bowls, wraps, sandwiches and salads.
Rich, thick Kikkoman® Oyster-Flavored Sauce is made from the natural liquor extracted from fresh oysters. Its savory flavor is balanced with a touch of sweetness, and it is thickened to add body and an attractive sheen.
There are no harsh or fishy flavors, like you might find in some Oyster-flavored sauces!
INGREDIENTS:
Water, Sugar, Salt, Oyster Juice Concentrate (Oyster, Water, Salt), Modified Corn Starch, Monosodium Glutamate, Caramel Color, Yeast Extract, Oyster Extract.
DIRECTIONS:
Refrigerate after opening.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.