Description
FREDDI BAILEYS IRISH CREAM CAKES
When the softness of the cocoa cake meets the creamiest filling, the taste is an explosion for the palate... A fusion of flavours for the new mini-cake FREDDI, covered with rich and gourmand cocoa and, deep filling made with the renowned Baileys™ IRISH CREAM flavoring.
Two layers of the renowed FREDDI CAKE create a delightful and tender treat.
Experience the sensational CRUNCH of our innovative coating, a mervellous touch that elevates every bite to a new level of wholesome deliciousness!
A distinct layer of VELVETY COCOA beneath the coating makes it even more delectable!
- No Preservatives
- Non-GMO
- No Trans Fat
INGREDIENTS:
Sugar, non-hydrogenated vegetable fats (palm, palm kernel), glucose-fructose syrup, water, WHEAT flour, skimmed MILK powder, fresh whole EGGS, fat reduced cocoa powder (4%), palm oil, fresh MILK (2.5%), alcohol, emulsifiers: mono- and di-glycerides of fatty acids*, SOYA lecithin; natural flavorings, MILK proteins, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; gelling agent: agar. *vegetable origin. May contain nuts, mustard, lupin.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
