ABV: 5.3% IBU: 45
GHOSTFISH IS A DEDICATED GLUTEN-FREE BREWERY
For our take on the classic American pale ale, we decided to throw inhibition to the wind and jump in with both feet. With three types of artisan gluten-free millet malt and four varieties of Washington-grown hops, one sip will make your preconceptions about gluten-free beer Vanish into the great beyond!
Grouse malted millet, rice, hops
Smoked Gouda, Green Salad with Cucumbers, Crab Cakes, Deviled Eggs, Fruit Salad, Steamed Clams, Bacon Cheddar Omelet, Grilled Shrimp, Halibut with Citrus Salsa, Smoked Salmon
GHOSTFISH BREWING COMPANY
Ghostfish Brewing is the first and only dedicated gluten-free craft brewery located in Washington state. Since opening in February 2015, Ghostfish Brewing has been exploring the uncharted waters of never before - used brewing techniques and testing the limits of what can be created without wheat, barley, rye or oats. Ghostfish brews five year-round beers; Watchstander Stout (2015 GABF® Gold Gluten Free Beer), Vanishing Point Pale Ale (2015 Gold U.S. Open Beer Championship Gluten Free Beer), Shrouded Summit Witbier, Grapefruit IPA (2015 GABF® Bronze Gluten Free Beer), and Peak Buster Double IPA.
American Pale Ale
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Adult Shipping for any items containing alcohol including beer, wine, cider, and liquor-filled chocolates, requires an Adult Signature on delivery. The delivery driver cannot deliver to a person that is intoxicated, and no signature release, driver release, or indirect delivery allowed. You can opt to have your order shipped to a business, work, or even to a FedEx Station to be held for pickup. Please keep in mind that if an order is returned to us as undelivered because of non-signature, we will have to get payment to re-ship. Please see our current list of states we ship to. Our web cart will also notify you during checkout if you try to order beer or wine for delivery to a state that does not allow it by only showing "In Store pickup".
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