This ginger beer has only the finest ingredients, such as premium ginger root from the bazaars of Shanghai, with choice juniper and yarrow extracts from around the globe. Our process starts by fermenting milled ginger root, which goes a long way in explaining the wonderful ginger 'tickle and burn' experienced on the first sip.
INGREDIENTS: Carbonated Water , Fermented Ginger Root Extract (water, glucose syrup, ginger root, yeast), Sugar, Glucose Syrup, Pear Juice Concentrate, Natural Flavorings (Ginger, Lemon, Capsicum), Cream of Tartar, Citric Acid, Herbal Infusions (Speedwell, Juniper, Yarrow).
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