Dutch Bakery

DUTCH BAKERY RUSKSIn the Netherlands, Beschuit is traditionally a crunchy, delicious alternative to bread.For the Dutch rusk, a long round loaf is baked and then cut into slices. Then the slices are...

Delicious little cakes completely surrounded by a Marzipan layer und on both sides dipped in chocolate. Impossible to eat only one!INGREDIENTS:Sugar, vegetable fat, wheat flour, wheat starch, glucose...