CANNABIS KITCHEN COOKBOOK
An upscale cookbook for enthusiasts of all skill levels, approaching cannabis as a fine ingredient to be studied, savored, and explored. Covering every meal from brunch to late-night cocktails and snacks, it offers more than 100 fully-tested recipes like Crab and Mahi-Mahi Sliders with Cannabis, Turmeric and Garlic Sauce; Matcha and Cannabis Creme Brulee. Color photos.
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.