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ASIAN HOME GOURMET MISO SOUP MIX 50g

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SKU:
11503
UPC:
15205000021

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$2.79

Description

ASIAN HOME GOURMET MISO SOUP MIX

Each region of Japan has its own type of miso according to the area's climate and eating customs. The three main types of Miso soup can be best identified by their difference in colour. Shiromiso is a white miso made from rice native to Kyoto, hatchomiso , a sweet soybean miso particular to Aichi Prefecture, and Shinshu, the most widely eaten miso, is a salty, red-coloured paste, produced chiefly in Nagano Prefecture.

Miso Soup is not only deliciously tasty, but it also contains various health benefits. As they say in Japan, a bowl of miso a day keeps the doctor away! Vitamin E, daisein, saponin and the brown pigment contained in miso act as anti-oxidants. Miso is also a source of dietary fibre, which cleans your intestines and is good for your bowel and this is just to name a few!

Miso soup is quick and easy to cook with Asian Home Gourmet's Japanese miso spice paste sachet. Here are some secrets behind the simplicity, just as with cooking other Japanese dishes:

• Avoid leaving miso soup overnight, because "fresh" miso soup is definitely the best
• Make sure to serve miso soup hot
• If the package has not been opened, miso can be preserved at room temperature
• Once you use miso, keep it in a refrigerator and seal the package with plastic wrap

INGREDIENTS:

Miso Paste (Soybean, Rice, Salt): 60% Soy Sauce (Soybean, Wheat, Salt, Sugar), Water, Seaweed (Roast Wakame Flakes), Bonito Extract Powder (Dextrin, Bonito Extract), Mackerel Powder (Fish), Salt.

DIRECTIONS:

Serves 4

· 1 packet Japanese Miso Spice Paste

· 150 g (5.25 oz) silken tofu; cut into small cubes</span/

· 500 mL - 605 mL) (2½ - 2¾ cups ) water or unsalted chicken stock

· Fresh spring onions, chopped as garnish

1. Mix Spice Paste and water in a saucepan.

2. Bring the mixture to boil. Stir occasionally.

3. Add tofu and cook for 1 minute. Garnish

Store in a cool dry place.

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Additional Information

Country:
THAILAND
Style:
Soup
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Ingredients

Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.