Bainbridge Vineyards Puget Sound Pinot Noir
Puget Sound, Washington ABV: 13%
2006 was an excellent year, scoring in the low nineties with national wine reviewers. The Pommard clone was brought to Bainbridge Island from Oregon in the mid-1980s by Gerard Bentryn. It has small, compact clusters with less intense color and tends to ripen a little later than the other Dijon clones. A dry and medium-bodied red, with well-rounded tannins and toasty oak.
Bainbridge Vineyards is on seven acres of historic farmland on the scenic Kitsap Peninsula. Germanic varietals thrive and produce exceptional wines in this Puget Sound AVA climate. In 2014, Bainbridge Vineyards were certified organic. The limited production of approximately 1,200 cases annually is made exclusively from Bainbridge Island grown Madeleine Angevine, Müller-Thurgau, Pinot Gris, Pinot Noir and Siegerrebe.
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