TINE Caramore® is a brown whey cheese made according to an old traditional recipe from the mountains of Norway. It is rich and smooth in texture with a sweet caramel flavour. Made from a special blend of cow’s cream and goat’s milk. TINE Caramore® is suitable for use on crackers and bread, and also for baking, e.g. buns and cookies.
Sweet rennet cow’s whey, pasteurized goat’s milk (103 g in 100 g cheese), cream, 18 % sugar, pasteurized cow’s milk and acidifying agent (lactic acid).
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