'Los Ancones' Dark 67% Cocoa Bar
A subtle combination of liquorice wood, red berries and green olives followed by currants of apricot. This Dark Chocolate bar is made only with the top grade cocoa beans from a single plantation on the Caribbean island of Santo Domingo.
'Makers of premium chocolate since 1948...'
For three generations, the Cluizel family has evolved amidst fragrances of chocolate. With the help of skilled cacaofeviers®, confectioners and chocolate makers, the family carries on with their tradition, where everything started: in Damville, Normandy.
For more than 15 years, Michel Cluizel has been sold in the USA. In August 2004, we opened Manufacture Cluizel USA, the American branch, located in West Berlin, NJ with state-of-the-art temperature and humidity controlled warehousing to provide our customers with the highest quality of product and services available. Our staff is trained to prepare and pack your orders with the utmost care.
Cocoas (min 67%), Cane sugar, Cocoa butter, Bourbon vanilla pod. May contain traces of nut, milk and gluten.
Protect from heat.
|Country of Origin||FRANCE|
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