Description
CHOCOLATE CHERRIES CLASSIC ASSORTMENT
Northwest cherries naturally dried and covered in luscious dark & milk chocolate! Perfectly sized for individual decadence. Includes Cherry Bings, Cabernet Cherries, and Classic Dark Cherries. A popular gift that showcases Washington cherries. Easy to slip into a suitcase or present at a party!
WHAT'S INSIDE:
Cabernet Cherries: Dark chocolate tempers the sourness of Tart cherries and wine essence in this indulgent flavor combination.
Classic Dark Cherries: Northwest-grown, dried cherries dipped in artisan dark chocolate using Old World copper kettles. A customer favorite.
Cherry Bings: Burgundy in color, these plump dried Bing cherries are surrounded by milk chocolate with pure cherry essence. Northwest grown!
INGREDIENTS:
Milk, Bittersweet, Semisweet, And White Chocolate (Sugar, Unsweetened Chocolate Processed with Potassium Carbonate, Cacao Beans, Milk, Cocoa Butter, Sunflower Lecithin, Lactose, Vanilla), Dried Cherries, Roasted Pecans (Pecans, Sugar, Canola Oil, Honey), Sweetened Dried Montmorency Cherries (Cherries, Sugar, Sunflower Oil), Roasted Almonds, Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Cocoa Processed with Potassium Carbonate, Confectioner's Glaze, Powdered Sugar, Natural Color, Raspberry Powder, Natural Flavor, Organic Spices. Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies.
DIRECTIONS:
Store in a cool, dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
