Description
Dr. Quendt Anis Geback cookies are crunchy, light and delicate. Made with: Sugar, wheat flour, egg white powder (3%), spelt flour, wheat starch, anise, star anise, vanilla, magnesium oxide. Product of Germany.
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Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
