GHOSTFISH KICK STEP IPA 4PK

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Item #:204059000011695

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$10.99

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GHOSTFISH KICK STEP IPA 4PK

Details

ABV:  5.5%   IBU:  60

BREWERY DESCRIPTION: 

GHOSTFISH IS A DEDICATED GLUTEN-FREE BREWERY
 
Ghostfish Brewing Company is excited to offer this year-round bold and distinctly-Northwest IPA, a project to benefit Washington-based nonprofit The Mountaineers. Hopped with an avalanche of Washington-grown Simcoe, Denali, Comet. and Columbus hops, and brewed with a richly-flavored base of malted red and white proso millet (two grains known for low environmental impact), it's a beer that truly transcends limits! 
 
Ingredients
Water, Grouse malted millet, Eckert malted rice, brown rice, beet sugar, hops, yeast 
 
Suggested Pairings
Spicy thai food, curry, gorgonzola, cambozola, caramel apple tart, ginger spice cake
 

GHOSTFISH BREWING COMPANY

Ghostfish Brewing is the first and only dedicated gluten-free craft brewery located in Washington state. Since opening in February 2015, Ghostfish Brewing has been exploring the uncharted waters of never before - used brewing techniques and testing the limits of what can be created without wheat, barley, rye or oats. Ghostfish brews five year-round beers; Watchstander Stout (2015 GABF® Gold Gluten Free Beer), Vanishing Point Pale Ale (2015 Gold U.S. Open Beer Championship Gluten Free Beer), Shrouded Summit Witbier, Grapefruit IPA (2015 GABF® Bronze Gluten Free Beer), and Peak Buster Double IPA.

Additional Information

REVIEWS:

ratebeer.com  BeerAdvocate.com

RATINGS NOTE: These linked ratings should be used as a guideline, but not taken as 'fact', especially for beers that have not had many reviews.
Brand Ghostfish Brewing Company
Dietary Gluten Free, Wheat Free
Country of Origin UNITED STATES
Style American IPA
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GHOSTFISH KICK STEP IPA 4PK

ABV:  5.5%   IBU:  60

BREWERY DESCRIPTION: 

GHOSTFISH IS A DEDICATED GLUTEN-FREE BREWERY
 
Ghostfish Brewing Company is excited to offer this year-round bold and distinctly-Northwest IPA, a project to benefit Washington-based nonprofit The Mountaineers. Hopped with an avalanche of Washington-grown Simcoe, Denali, Comet. and Columbus hops, and brewed with a richly-flavored base of malted red and white proso millet (two grains known for low environmental impact), it's a beer that truly transcends limits! 
 
Ingredients
Water, Grouse malted millet, Eckert malted rice, brown rice, beet sugar, hops, yeast 
 
Suggested Pairings
Spicy thai food, curry, gorgonzola, cambozola, caramel apple tart, ginger spice cake
 

GHOSTFISH BREWING COMPANY

Ghostfish Brewing is the first and only dedicated gluten-free craft brewery located in Washington state. Since opening in February 2015, Ghostfish Brewing has been exploring the uncharted waters of never before - used brewing techniques and testing the limits of what can be created without wheat, barley, rye or oats. Ghostfish brews five year-round beers; Watchstander Stout (2015 GABF® Gold Gluten Free Beer), Vanishing Point Pale Ale (2015 Gold U.S. Open Beer Championship Gluten Free Beer), Shrouded Summit Witbier, Grapefruit IPA (2015 GABF® Bronze Gluten Free Beer), and Peak Buster Double IPA.

$10.99
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REVIEWS:

ratebeer.com  BeerAdvocate.com

RATINGS NOTE: These linked ratings should be used as a guideline, but not taken as 'fact', especially for beers that have not had many reviews.