GHOSTFISH GOSEFISH SUMMER SEASONAL 22oz

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Item #:203862000011436

$7.99

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GHOSTFISH GOSEFISH SUMMER SEASONAL 22oz

Details

ABV:  5%   IBU:  8

BREWERY DESCRIPTION:

GHOSTFISH IS A DEDICATED GLUTEN-FREE BREWERY

Gosefish Hibiscus-Cranberry Gose
 
'Gosefish?' It was a pun too obvious to resist, making it the perfect name for a beer that's just too good to resist! With its vidid pink hue, tart cranberry tang, and subtle refreshing saltiness, this funky sour ale is sure to hook you. Brewed with Washington-grown cranberry juice from Starvation Alley Cranberry Farms!
 
Ingredients
 
Water, Grouse malted buckwheat and malted millet, Eckert malted rice, quinoa, cranberry juice, hibiscus, hops, coriander, salt, yeast
 
Suggested Pairings 
 
Creamy brie, sharp cheddar, mussels

GHOSTFISH BREWING COMPANY

Ghostfish Brewing is the first and only dedicated gluten-free craft brewery located in Washington state. Since opening in February 2015, Ghostfish Brewing has been exploring the uncharted waters of never before - used brewing techniques and testing the limits of what can be created without wheat, barley, rye or oats. Ghostfish brews five year-round beers; Watchstander Stout (2015 GABF® Gold Gluten Free Beer), Vanishing Point Pale Ale (2015 Gold U.S. Open Beer Championship Gluten Free Beer), Shrouded Summit Witbier, Grapefruit IPA (2015 GABF® Bronze Gluten Free Beer), and Peak Buster Double IPA.

REVIEWS:

ratebeer.com  BeerAdvocate.com

RATINGS NOTE: These linked ratings should be used as a guideline, but not taken as 'fact', especially for beers that have not had many reviews.

Additional Information

Brand Ghostfish Brewing Company
Dietary Gluten Free, Wheat Free
Country of Origin UNITED STATES
Style India Pale Ale (IPA)

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GHOSTFISH GOSEFISH SUMMER SEASONAL 22oz

ABV:  5%   IBU:  8

BREWERY DESCRIPTION:

GHOSTFISH IS A DEDICATED GLUTEN-FREE BREWERY

Gosefish Hibiscus-Cranberry Gose
 
'Gosefish?' It was a pun too obvious to resist, making it the perfect name for a beer that's just too good to resist! With its vidid pink hue, tart cranberry tang, and subtle refreshing saltiness, this funky sour ale is sure to hook you. Brewed with Washington-grown cranberry juice from Starvation Alley Cranberry Farms!
 
Ingredients
 
Water, Grouse malted buckwheat and malted millet, Eckert malted rice, quinoa, cranberry juice, hibiscus, hops, coriander, salt, yeast
 
Suggested Pairings 
 
Creamy brie, sharp cheddar, mussels

GHOSTFISH BREWING COMPANY

Ghostfish Brewing is the first and only dedicated gluten-free craft brewery located in Washington state. Since opening in February 2015, Ghostfish Brewing has been exploring the uncharted waters of never before - used brewing techniques and testing the limits of what can be created without wheat, barley, rye or oats. Ghostfish brews five year-round beers; Watchstander Stout (2015 GABF® Gold Gluten Free Beer), Vanishing Point Pale Ale (2015 Gold U.S. Open Beer Championship Gluten Free Beer), Shrouded Summit Witbier, Grapefruit IPA (2015 GABF® Bronze Gluten Free Beer), and Peak Buster Double IPA.

REVIEWS:

ratebeer.com  BeerAdvocate.com

RATINGS NOTE: These linked ratings should be used as a guideline, but not taken as 'fact', especially for beers that have not had many reviews.
$7.99
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