Sprat that is seasoned and stored in barrels is called anchovies. It has an amazing spice and aroma - rich and mellow. Anchovy-style sprat fillet is delicious on a sandwich with eggs, as well as on a homemade pizza. It's also a traditional ingredient for Jansson's Temptation.
Ready to eat!
Herring is a genuine and wholesome delicacy that can be enjoyed on a piece of crispbread, as an exciting starter or served as it is on a buffet table. In our extensive herring range, you will find creamy and mild marinades as well as tangy recipes with creative flavor combinations.
Keep Refrigerated. Once opened, refrigerate and consume within three days. Not suitable for freezing.